Rutgers Family Farm is owned and operated by Aaron & Elly Rutgers, along with their 4 children. Milking cows, raising feeder steers, selling freezer pork and beef, Saturday Clarksville market, and ru... [more]
During COVID, we (like many others) did some pivoting and re-evaluating of our business. We are still growing greens on a very limited basis, but have shifted our focus more towards our farm-crafted... [more]
VanOoteghem Farms and Greenhiusehouse is a 5th generation Farm that was established in 1927. Since then we have grown in many different operations and would like to continue to add to our portfolio a... [more]
For nearly 150 years, Coveyou Scenic Farm Market has provided Northern Michigan locals and visitors alike with fresh, healthy, high-quality food.... [more]
Woodbridge Dairy Farm have been chemical free since 2004, and was certified USDA organic 2018 thru 2020.... [more]
Stone E River Ranch is a small family farm that has been in our name since 1840. We still are raising our cattle and vegetables the way our forefathers did and the way mother nature intended, All Natu... [more]
Eighth Day Farm is a quasi-urban farm seeking to educate local residents on food issues while offering CSA shares.... [more]
Our farm is located on 75 acres in Wayland, MI. We have been providing fresh produce to local restaurants, hospitals and consumers for over 35 years.... [more]
We are a third generation family farm, committed to doing things naturally. We offer pasture fed meats on a first come first serve basis due to limited supplies at this time.... [more]
Owosso Organics is a family owned, certified organic farm located 4 miles west of Owosso Mi. We have been certified since 1994 and are currently certified with Global Organic Alliance.... [more]
CJ Veggies is certified Organic with MOSA, growing more than 50 varieties of vegetables. Some varieties are Heirloom tomatoes, Mesclun Mix, Arugula, Lemon Cucumbers, Kale, Chard, Melons, Sweet corn,... [more]