Small, family farm in West Rupert, Vermont. We grow organic produce, though not certified, cut flowers, and seasonally pastured, organic grain fed chicken & duck eggs.... [more]
Veteran Owned and Operated At Slate Hill Cattle Company, we are committed to ethical cattle farming and sustainable ranching practices while raising premium Pinzgauer beef.
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
We are a small diverse family-run farm. We have heritage breed pigs (Gloucestershire Old Spots) that are free ranged on overgrown pastures.... [more]
Certified 100% Grass-fed beef. Healthy, Local, Humane. Animal Welfare Approved, Non-GMO grass pastures and hay, no hormones, antibiotics or dangerous fertilizers.... [more]
Welcome to our farm where you'll discover that special taste of pure New England maple syrup. Our products reflect the simple sweetness of nature, packaged with elegance and taste.... [more]
We are a small sustainably-managed flower farm and floral design studio in West Brookfield, Massachusetts.... [more]
We are a non certified organic grower of small fruits and vegetables and maker of New England's finest custom built chickens coops.... [more]
The Dismas Family Farm is a unique, diversified farm located in Oakham. We have a seasonal farm stand with produce from our zero energy greenhouse, eggs, candles, and wood products.... [more]
Central Massachusetts- Farm raised, free range grass fed beef.
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
We grow a seasonal variety of vegetables and cut flowers on our property in Wilbraham. All produce is grown using organic methods.We use cover crops, compost, and organic fertilizers to build soil fer... [more]