My Organic/Wholesome farming has been in place for a number of years. I only use organic seeds, and none chemical fertilizers and pesticides such as Garlic/Pepper tea.... [more]
Hill Country Mushrooms is a small form in central Texas. Close to both San Antonio 60 miles,and Austin 90 miles My wife and I run things.... [more]
We are a small family farm in Fredericksburg, Texas. We offer pasture raised sheep and goat meat, local seasonal produce and other farm products.... [more]
Petsch Cattle Co. was founded in 2020 with a mission to provide a simple, sustainable solution for accessing high-quality, healthy beef products directly from the source.... [more]
Good Ground Farm is located North West of San Antonio. We offer fresh micro greens, seasonal vegetables, fresh baked breads, salsas and many other seasonal goodies.... [more]
At Spice Farm we use ecologically sound and sustainable practices such as rain harvesting, hand weeding, IPM, companion planting, crop rotations and compost from our own heritage breed chickens and pi... [more]
TFHF is an educational destination farm. Families and groups come on farm tours to learn about farm animals and the care they require.... [more]
My wife and I have raised sheep for over 20 years in Stonewall, Texas. We breed approximately 65 ewes (Corridale-Delaine-Rambouillet cross) per year and market the wool and lambs.... [more]
San Antonio's only harvester of 100% WILD, non-farmed native foods -- fish, mesquite, hackberry, persimmon, pecan and more.
Arnosky Family farm is located in the beautiful Texas Hill Country between Blanco and Wimberley. The market is open every Saturday from 9 AM to 5 PM, rain or shine.... [more]
Two Sisters Gardens is owned and operated by 2 sisters, Angela & Patty. We are a local, all-natural, specialty cut flower farm and market garden.... [more]
Since 1983 Broken Arrow Ranch has been supplying free-range, all-natural venison, antelope, wild boar and other wild game meats of the highest quality to America's finest restaurants.... [more]