We are a small farm focusing on hormone and antibiotic free pastured animals. We are trying to produce for others the natural way that we want our family to eat.... [more]

The North Manchester Farmers Market showcases the hard work and talent of our area farmers and artisans.... [more]

We raise about 150 lambs per year. Ewes (mothers) are on pasture from spring through fall. They are rotated between 10 pasture paddocks moving to new grazing about every five days with the help of a... [more]

We started out as a conventional dairy farm in 2016. My father- in- law had a dairy for many years and wanted to slow down so we took over the dairy herd.... [more]

Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of T... [more]

I raise Angora goats, Angora rabbits and sheep for their fiber. I sell goats, washed fiber, roving, dyed fiber, yarn and knitted items.... [more]

In 1957, after years of farming on leased land and saving their earnings, John Leo and Velma Hawkins purchased a ninety-nine acre farm outside of North Manchester, Indiana, in the Bluffton Till Plain... [more]

We are a small 3 1/2 acre family farm. With our eight young children, we are a very lively and active place!!!... [more]

We are a small family farm that raises Angus beef cattle. We have our own brood cows and also buy in a few feeders every year.... [more]

In May of 2023 Wood Farms Premium Meats purchased Krider's Meat Processing in order to expand our wholesale business with Greater Fort Wayne area restaurants and provide freezer beef and pork raised b... [more]

The Whitley County Farmers Market meets every Saturday morning from 8a-12:30p, May through September, downtown Columbia City.... [more]

`We Grow lettuce and herbs in our greenhouse Call 574-202-6251 for availability Also spring sale of landscape plants As of 3-30-2011 we have Butterhead lettuce, Green onions, Baby lettuce mix