Family micro-farm in Mansfield Center, CT. Visit our road side stand for tomato, peppers and other vegetable plants (spring), tomatoes, peppers and other veggies (summer) and free range brown eggs (ye... [more]
Since 2013, Ken and Ginger have been working a small farm and farm stand. Our special curbside, self-serve, farm stand offers fresh, nutrient-dense organically produced eggs and certified naturally gr... [more]
Trinity Farm, located in Enfield, CT is a family operated dairy farm that offers fresh, glass-bottled milk along with an assortment of other all natural dairy products.... [more]
The Dismas Family Farm is a unique, diversified farm located in Oakham. We have a seasonal farm stand with produce from our zero energy greenhouse, eggs, candles, and wood products.... [more]
Central Massachusetts- Farm raised, free range grass fed beef.
Our 55-acre farm is in the rolling hills of eastern Connecticut. We are committed to humane and sustainable methods for our premium quality livestock and produce.... [more]
Sweet Pea Cheese is a family owned dairy goat and dairy cow operation located in North Granby, Connecticut.... [more]
Small family-owned farm specializing in the unusual and exotic. Heirloom varieties our specialty. Vendor to organic markets and small businesses seeking gorgeous looking and tasty organic produce.... [more]
Wild Carrot Farm LLC. USDA Certified Organic Vegetables, Flowers, and Herb Plants, Berries (raspberry, blueberries, blackberries), Asparagus, Ginger, Rhubarb, Sunchokes, Arugula, Salad Mix and Flower
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
Wheel-View Farm in Shelburne is a family owned scenic hilltop farm in western Massachusetts raising USDA certified natural grass-fed beef.... [more]
On 50 acres in the center of Granby, CT, Maple View Farm is home to horses, cows, goats, pigs and chickens in addition to the farmers who, for 3 generations have lived on and farmed the property.