Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
Welcome, we are a farm started with two acres about ten years ago and now farming 24 to provide locally grown grains for bread and corn meal products.... [more]
Pastured lamb is now available at River valley Coop and grass finished beef is for sale at Bashista Orchards!... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
Full Heart Farm is a small, family farm in Ledyard, CT that grows over 300 varieties of cut flowers, herbs, and vegetables.... [more]
Gray Dog's Farm is an all natural, pasture grass fed meat CSA farm in the hills of Western Massachusetts.... [more]
Family owned and operated pick your own blueberries and apples. Maple syrup, hay, cord wood and eggs available year round!... [more]
Stefanfarms, located in Windsor, Connecticut, is a small family-owned farm dedicated to growing quality, Non-GMO vegetables, sustainably.... [more]
New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
We are a small diversified farm growing vegetables on 30 acres in Granby, CT. We do not use pesticides, herbicides or GMO's and use only organic fertilizers.... [more]
Honey Field Farm is a 24 acre family farm growing annual and perennial plant starts, certified organic veggie and herb starts for the garden, and 12 acres of certified organic vegetables for our farm... [more]
