A family run farm since 1910 We offer vegetable plants and annuals starting in April and home grown produce from June through October.... [more]
Betsy's Stand and Greenhouse is located on Scenic Route 49 in Sterling. Betsy, along with her husband Mike and children Katie and Andrew grow and sell the finest farm fresh fruits, vegetables, and pl... [more]
Valley Farms is a family owned farm that was started in 2007 with the promise of providing a healthy alternative to buying store bought meat.... [more]
* CURRENTLY- RHUBARB AVAILABLE. We are a family owned and operated small farm devoted to developing indigenous edibles and modeling a sustainable food system through embracing local ecology with... [more]
Paw Paw Farm is a small family farm located in S. Deerfield, Mass. We specialize in growing pawpaws, where our local season peaks in the final two weeks of October.... [more]
The Dismas Family Farm is a unique, diversified farm located in Oakham. We have a seasonal farm stand with produce from our zero energy greenhouse, eggs, candles, and wood products.... [more]
We are a very small family farm, located in Groton. We raise antique breeds of animals, both to preserve these breeds and to provide ourselves with a quality and chemical free foodsource .
Voluntown Peace Trust is an education center for social change and sustainable living. We offer programs, retreats, workshops and space to groups and individuals developing alternatives to the violen... [more]
We are an urban flower farm located in Groton, CT. We sell flowers seasonally from April to November.... [more]
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
Brookby Farm has been owned and operated by the Vincent Family for six generations. In October 2016, we opened the Brookby Farm Market where we offer pasture-raised meats and local products such as ma... [more]
The goal of Alli s Organic Herbs is to grow culinary and medicinal herbs for local chefs, family cooks, herbalists and practitioners of Traditional Chinese Medicine.... [more]