At St. Croix Farm, a third-generation family farm run by the Moore family, we use regenerative practices to nourish our animals, our environment and our customers.... [more]
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
Robariah Farms offers pasture-raised, kosher-certified meat and eggs raised in the Connecticut River Valley of Western Massachusetts.
Since 1996, High Mowing Organic Seeds has been providing professional quality, 100% certified organic vegetable, flower, herb, and cover crop seed to farmers, gardeners, and retailers across North Ame
At our family farm nestled in the pines 5 miles from the University of New Hampshire we naturally raise our own Grass Fed Beef .... [more]
Start a family tradition close to home—visit Coppal House Farm. Located on 78 scenic acres along Route 155 in Lee, New Hampshire, Coppal House Farm is a diversified small grain, livestock, and agritou... [more]
We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]
Blackberry hill farm is a diversified family farm. We grow organic vegetables and herbs that we incorporate into our products that we make on site and also sell pork beef and also Organic sourdough... [more]
Spiczka Farm is small farm located out of Groton, Massachusetts. We have been in business for over 17 years and take pride in our produce.... [more]
We produce maple syrup and maple syrup products at our sugarbush in the heart of the Adirondacks. We also make bourbon maple syrup and bourbon maple cream by aging syrup in bourbon barrels.
20+ Acres of Choose and Cut and precut Christmas Trees. We grow Balsam Fir, Fraser Fir, Cannan Fir, and Concolor Fir.... [more]
Chandler Pond Farm is a diversified farm located in Vermont's beautiful Northeast Kingdom, operated by the Dill Family.... [more]
