The much anticipated opening of the new Franklin Farmers Market took place on May 16, 2009, and since that date, it has been the place to be!... [more]
Farming is not just our work — it is our passion and our way of staying connected to nature. At Nithin’s Farm , we are committed to growing vegetables using organic, sustainable practices... [more]
We offer easy ordering from our online store and free home delivery in central North Carolina. Our meats are non-GMO, antibiotic-free and growth hormone free.... [more]
Twin Pines Farms is a family-owned and veteran-operated farm rooted in faith, stewardship, and a commitment to sustainable agriculture.... [more]
Full Quiver Farm is a small family operated farm that features fresh pastured poultry, grass-fed beef, including free-range eggs, and All Natural Pork.... [more]
We are a small, 200-year-old family farm growing certified organic blueberries, blackberries and muscadine grapes.... [more]
Farmer Foodshare is a Triangle-based, nonprofit food hub whose mission is to increase access to fresh, local food for all and to support the viability of marginalized NC farmers to create an equitable... [more]
The Sourdough Shed “At The Sourdough Shed, we believe every loaf tells a story. From bubbling starters to golden, hand-crafted loaves, we bring the tradition of slow-fermented sourdough to life.... [more]
Eight Gates Farm is located in Chapel Hill, North Carolina and run by farm owners and certified beekeepers Barbara McFadyen and Douglass Phillips.
Many Rivers Farm offers U-pick or we-pick apples, peaches, Asian pears and blackberries. We grow 47 varieties of heirloom and uncommon modern apples and white and yellow fleshed peaches.
On our small farm, we grow elderberries and raise chickens, ducks and turkeys. We do not use any chemical fertilizers, pesticides or herbicides.... [more]
We’re a small family farm in Durham County, NC, raising heritage breed ducks in a free-range environment.... [more]
