Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of T... [more]
ANNOUNCING HOME DELIVERY OF SCHERF FARMS DAIRY & CREAMERY DAIRY PRODUCTS!! That's right home delivery, Go to www.scherffarms.com, email us, see us at our facebook page or give us a call at 219-561-134... [more]
The Broken Animal Inn is dedicated to raising and providing healthy, happy heritage breed chickens free of antibiotics and hormones, all-natural eggs from these free-range chickens, rabbits, naturally... [more]
We grow gmo free produce that is hand harvested at the peak of flavor. We save our seed, trade with local seedsavers and buy from gmo free seed houses.... [more]
We farm five acres in Indianola, Illinois, and grow seasonal fresh fruits and vegetables including asparagus, strawberries, cabbage, onions, potatoes, heirloom tomatoes, zucchini, summer squash, green... [more]
Greetings from the Watts Family. Here at our farm we strive to raise our animals as close to a natural environment as possible.... [more]
Zen Sheep Farm- USDA NOP Organic Lamb and Beef Pasture Raised and Organically Fed Lamb and Beef- Freezer ready.... [more]
I raise Angora goats, Angora rabbits and sheep for their fiber. I sell goats, washed fiber, roving, dyed fiber, yarn and knitted items.... [more]
We are a family run farm selling organic vegetables and fruit. We specialize in strawberries in June and raspberries in July.... [more]
We are a small sustainable family farm in south-central McLean County raising produce, fresh herbs, seedlings and seedstock for the local community.... [more]
KittyVista LLC specializes in growing heirloom and unusual fruit, vegetables and flowers. We offer freshly picked vegetables, cut flowers, home baked goods and hand crafted soaps to eastern Hancock, w... [more]
Seven Sons Farms is a pasture-based family farm in northeast Indiana. Our mission is simple: We strive to produce nutrient-dense foods in a way that heals and nourishes our land and the people who eat