Mountain Home Farm is a historic hill farm in Tunbridge, Vermont. We sell 100% grass fed butter, true cultured buttermilk, ricotta cheese, milk-fed, (grain-free!) pastured pork, 100% grass fed beef an... [more]
Fledgling Farmstead is an organically-managed, diverse family farm located on an historic 190-acre farm of fields and forest in Tunbridge, Vermont.... [more]
Silloway Maple is a family owned and operated maple sugaring business. We are solar-powered and wood-fired.... [more]
four years ago, we came to vermont hoping to have a few horses and leave the rat race behind. our neighbors taught us about farming, and the importance of organic food, and today our farm is certified... [more]
Pick Your Own blueberries mid-July through September : 2000 bushes / 9 varieties produce self-service cart stocked with pints of blueberries and produce 24/7 during season
Our family has made pure Vermont maple syrup since 1918. We work hard to make the best maple products available.... [more]
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
Open Woods Farm is a market garden, sugarbush, and flock of laying hens. We grow food in every season selling to a very small CSA, restaurants, the Canaan Farmers' and Artisans Market in May-October,... [more]
We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]
Anchor Light Farm was founded by Derek and Megan O'Toole in 2012. It is a 34 acre parcel in the heart of Peth Village.... [more]
We are a small scale family farm and homestead specializing in sustainably produced pork and poultry.... [more]