We are a small diversified family farm with a focus on certified organic vegetables. We also raise pastured poultry, Heritage breed pastured pork, and free range eggs, We have been in operation since 1991. We market our food through a CSA, The Matthews Community Farmers market, and to local restaurants.
Our focus is on the art and craft of farming, seeking to work within Gods created order to bring forth the best food possible.
(This listing was last updated on Mar 4, 2013)
Schedule and Location:
The Matthews Community Farmers Market
Saturday, 7:15 till noon
Southern SAWG (SSAWG)
Slow Food USA ()
American Pastured Poultry Producers (APPPA)