Growing naturally for you and our earth! We are located along the mountain headwaters of the Middle Fork of the Holston River. We use natural and sustainable practices to produce chemical-free hay and healthy grass-fed lamb, Ossabaw Island pork and classically-aged Angus beef. Our market garden features heirloom and specialty varieties selected for quality, flavor and your enjoyment!
Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

Know a market serving this farm? Tell them to connect here on LocalHarvest!
Schedule and Location:

Marion, Virginia Saturdays from 8-noon Abingdon, Virginia Tuesdays 3-6, Saturdays 7-12

Schedule and Location:
Beef and lamb are available on-farm year round by calling. Summer hours to be arranged.
Schedule and Location:
Classically-aged Angus Beef, Rose Veal, Lamb, Ossabaw Island Pork

Upcoming Events

Products and Crops

Meats/Livestock:

Specialty Items:

  • hay / straw

Meats/Livestock:

Herbs:

  • fresh herbs

Flowers:

Specialty Items:

  • hay / straw

Meats/Livestock:

Herbs:

  • fresh herbs

Specialty Items:

  • hay / straw
Attention to detail characterizes the quality product we offer. We focus on health for the animal, the environment and you as we raise our beef and lamb entirely on grass. We rotate the herd frequently to new grass and use natural kelp and sea salt to supply essential trace minerals lacking in the American diet. Our animals are humanely raised and processed. Our beef is finished on sweet clover and classically dry aged 45 days for mouth-watering tenderness and juiceness. Photo: Rachel Wallace

Contact Information

Contact:
Antoinette Goodrich
(276) 783-4100
Location:
727 Railroad Drive
Marion, VA 24354
Mailing Address:
368 North Overlook Drive
Marion, VA 24354

Coming Events

No Events on File

See all events for this area...

Association Memberships