We are a small family farm raising organically fed, free range heritage breed hens (20+ breeds) producing colorful eggs (brown, green, white and blue).... [more]
Our Market is open to the public, and represents the hub of Oak Hart community. We offer our own sustainably grown produce (for purchase outright or as part of a CSA program), as well as produce from... [more]
Chilly Hollow Farm is a 5 acre sustainable farm underneath the blue ridge mountains and minutes away from the Shenandoah, in Eastern Clarke County, 5 minutes from Berryville.... [more]
Fulton Farm is an educational facility and a working produce farm. Nestled within the 50 acre property of the Fulton Center for Sustainable Living, the farm's seven acres of fields and gardens produc... [more]
We grow and sell high-quality food for the local community and region. Our philosophy is to provide chemical free, sustainably produced, and fresh from the farm goods.... [more]
At Open Book Farm we practice regenerative agriculture by focusing on soil health, livestock well-being, and direct-to-consumer sales.... [more]
Our small farm raises goats and laying hens. Our self serve farmstand is open from 9am to dusk (please follow us on Facebook for the occasional closing) and we currently offer eggs, grass fed ground... [more]
Savage Mountain Farm is a highly diversified farm in the northern Appalachians of southwestern Pennsylvania.... [more]
After years of cooking and eating bland meats, produced in modern factory style farms, Andrew and Liz Crush established Spring House Farm during the spring of 2004.... [more]
Poverty Hollow CSA produces veggies, fruits, baked goods and eggs in Millwood, Clarke County, Virginia.
We are a small family run farm featuring heirloom vegetables from May to October, free range eggs year round, grass-fed Angus beef, grass-fed lamb, pasture-raised heritage pork, pasture raised goat, p... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]