Baggott Family Farms, located in the Connecticut Valley, uses sustainable farming practices to grow local produce.... [more]
Common and unusual fruits, Year-round vegetables, Medicinal and culinary herbs, Ornamental botanicals, Eggs from pastured hens.... [more]
Massaro Community Farm is a non profit, certified-organic farm on a 57-acre parcel of land operated collaboratively between the Town of Woodbridge and a Board of Directors comprised of local citizens.... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
We are a family owned and operated farm located in Granby, Connecticut. We grow a wide variety of vegetables, small fruit, herbs, and cut flowers.... [more]
We are a community-based, nonprofit farm with an educational mission to promote local farms, healthy lifestyles and environmental stewardship.
We are a small family farm located in East Windsor, CT. We have free range hens, goats and two donkeys.... [more]
We are a small family farm established 1909 primarily growing cut flowers, fruits, and vegetables. We are now accepting CSA membership for the 2017 growing season.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
2013 FoodCyclist Farm Chicken CSA Who chicken? FoodCyclist Farm chicken FoodCyclist Farm is offereing the chance to have a pastured raised chicken once a week for twenty weeks.
CitySeed is a non-profit organization that seeks to nourish a sustainable food community in New Haven, CT.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]