Our 2.5 acre micro-farm produces foods using sustainable and organic practices! We blog about farm life, beekeeping, raising livestock, homesteading and share stories/information with others.... [more]
Granor Farm is a certified organic farm in SW Michigan's Harbor Country, just 70 miles east of Chicago.... [more]
100 families from Bhutan, Burma, Africa, and elsewhere have turned a vacant lot into an urban farm where they grow organic vegetables for home consumption and for selling to neighbors in Albany Park,... [more]
Nature's Choice Farm is dedicated to raising animals naturally and humanely. We offer a full product line of pasture-raised chicken, turkey, beef, and pork and lamb.... [more]
Located in Campton Hills, Illinois, Strom Family Farm is a family-owned and family-operated farm producing high-quality vegetables, raw honey, and old-fashioned soap for direct sale via our on-farm Fa... [more]
The Backyard Patch (est 1995) is the retail outlet for my home-grown, hand-blended herbs grown on my 3/4 acre herb farm.... [more]
Zachariah's Acres is a non-profit organization that makes nature accessible to children & young adults with special needs.... [more]
I'm your local farmer, raising grass kickin' chicken naturally in shelters on pasture. Shelters are necessary to keep predators such as fox away and to provide protection from the weather.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]
Three Brothers Farm is pasture based operation in Oconomowoc Wisconsin. We raise laying hens for eggs, which are sold primarily to grocery stores and restaurants in Southeastern Wisconsin.... [more]