Redmond Saturday Market has been serving the Eastside community since 1976. Our Market opens on the first Saturday in May and runs until the last Saturday of October.... [more]
We are a small seasonal farm stand featuring Washington grown produce from family farms. We pick up fresh produce directly from farmers every Friday from late May through mid October.... [more]
The Key Peninsula Farmers Market no longer exists. In 2010, Dale Schultz ran a farmers market in the former KPFM location in Key Center called, Gig Harbor Farmers Market at Key Peninsula.... [more]
The Queen Anne Farmers Market is a community-based, non-profit organization dedicated to cultivating a sustainable and healthy community by offering high-quality farm-fresh fruits and vegetables, meat... [more]
In addition to loads of farm fresh produce, meat, cheese, flowers and honey, our vendors have a nice selection of bakeries and other food producers and artists, 100% made or grown in Washington.... [more]
Seattle's oldest and largest "farmers-only" neighborhood Market hosts over 60 local farmers and food vendors.... [more]
Seattle's Magnolia Farmers Market offers the very best in locally-grown produce: seasonal, farm-fresh berries, fruits, vegetables, meats, cheeses, honey, fresh eggs, cut flowers and more.... [more]
Port Orchard Farmers Market is open every Saturday, 9am-2pm, mid April to mid October, next to the Marina Park in the historic downtown Waterfront District.... [more]
Founded in Fremont neighborhood 1991, the farmers market moved to Ballard s historical district where it enjoys year round community patronage and upward of 4000 shoppers daily during peak season.... [more]
Our Friday Phinney Farmers Market is on hold for now. Please visit our website for updates and details www.seattlefarmersmarkets.org.