We raise vegetables, melons, herbs and the occasional fresh flower bouquet for our CSA, the Downtown Bloomington Farmer's Market, the Down's Village Market, and for a local grower's coop named Legacy... [more]

We are a small, diversified family farm with a strong focus on humane animal husbandry and sustainable farming practices.... [more]

We are a family owned business that currently assists our local Amish communities in Bowling Green, MO and Curreyville, MO distribute their vegetables, pastured chickens, jams, jellies, honey etc.... [more]

We are a hobby farm whose mission is to grow and teach others how to grow organically and biodynamically.... [more]

Welcome to Pickle Creek Herbs! We are a small, multigenerational family farm in SE Iowa. We handcraft infused olive oils & vinegars, soaps, salves, & balms using our own original recipes and the herbs... [more]

Ioerger Farms has been in the same family for over 150 years, Lowell took over in 1983 . We have 15 acres of vegetables that are raised organic although I am not certified wirh any agency.... [more]

2015: Closed - will post updates if things change. 2014: Closed Besides growing food for ourselves and others, we are forming a community of independent, like-minded families interesting in livi... [more]

At Hue Hill Farm, we grow a diverse variety of fresh vegetables & herbs for our CSA shareholders. Using organic and sustainable practices, we are committed caretakers of the farm's soil, plants and an... [more]

Our farm has had no chemical fertilizers, pesticides or herbacides since we have owned it (April, 1997).... [more]

Golden Oldies Farm is a small CSA located in Macon, IL, just south of Decatur. We bring you delicious, sustainably-grown produce without the use of chemical fertilizers, herbicides, or pesticides.... [more]

Our humble beginnings didn't start out to be a full time job. Our family consisted of seven people, (Mom, Dad, and Five Boys) just simply growing wholesome food to support a healthy growing family.... [more]

Echollective Farm we specialize in several heirloom hard-neck garlic varieties. We also steward 35 forested acres including a creek and oak stands.