We grow vegetables using "organic" standards, but are not certified at this time. We are establishing year-round greenhouses to grow annually.... [more]
We raise Yorkshire/Duroc cross hogs. They are raised in a stress free enviroment, allowed to be outside in the sunshine and fresh air.... [more]
Walking Cloud Ranch raises Navajo-Churros, a rare and primitive heritage breed of sheep, in the remote Horse Prairie Valley of southwestern Montana.... [more]
We are a small local farm dedicated to bringing organically grown produce to our community.
We make small batches of raw milk handmade cheeses in the Salmon River Valley. Our milk comes from our own herd of Nubian goats & one Jersey cow.... [more]
1600 Sq. Ft garden intensely farmed from April through November. I use organic methods to grow my produce, including homemade compost, insect traps, row covers & companion planting.... [more]
We raised sheep from 1989-2005. Although we no longer own livestock, we have many fleeces in storage, which I have been processing for years.... [more]
Market Day Produce works with local and regional farmers to provide wholesale customers with a year-round source for healthy, sustainably-grown fruits and vegetables.... [more]
Our vision at the Missoula Winter Market is to create a fun and safe place for families to go throughout the winter months and to provide an opportunity for vendors who sell during the summer to also... [more]
Research germination, emergence production of seeds. Produce bedding plants and tree seedlings. Working with Mundy Farms, in Salmon Idaho.
Willow Spring Ranch Montana is devoted to producing the healthiest, most mild and tender lamb available.... [more]