We grow vegetables year-round, selling winter-kissed spinach, salad greens, and carrots in the winter. Greens, especially tasty tomatoes, unusual cut flowers and a variety of fruits and vegetables are available in the summer. We use organic practices enriching the soil with compost and using ecologically sound practices on our farm.

Katahdin sheep, an American heritage breed, are rotationally grazed and we sell lamb cuts great for grills and roasting. A mixed flock of pastured chickens also provide tasty eggs for sale.

We sell at the Fort Atkinson farmers market and orders can be placed for pickup at the farm.

Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

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Schedule and Location:

Fort Atkinson Saturdays 8-12, across from the post office.

Upcoming Events

Products and Crops

Meats/Livestock:

Dairy/Eggs:

Processed:

Herbs:

  • fresh herbs

Flowers:

Meats/Livestock:

Dairy/Eggs:

Processed:

Herbs:

  • fresh herbs

Flowers:

Contact Information

Contact:
Peggy Boshart
(920) 691-2541
Location:
N3102 Trieloff Rd
Fort Atkinson, WI 53538

Coming Events

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