We are the oldest continually Certified Organic farm in Indiana, located in Monroe County just 6.5 miles west of downtown Bloomington.
Ophidian Farms is a not-for-profit teaching, sustainable forest farm and homestead in Southern Indiana that uses organic growing methods, heirloom seeds, and that raises heritage breed farm animals.... [more]
Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]
Since 2012, our first year of owning the property, we have been growing a variety of heirloom fruits and vegetables in our 1 acre garden.... [more]
I am a vegetable and fruit grower, and keep cattle and honeybees. I am not a certified organic grower but I limit use of chemicals on most of the vegetables by use of tillage, mulch, and crop rotation... [more]
Our small family farm is nestled between native prairie and woods that is a certified wildlife habitat.... [more]
We are not a commercial farm. We are just a family garden that started by growing plant based foods to sustainable vegetarian diet that does not contain any chemicals (e.g.... [more]
We are a small family farm committed to producing quality pork products. Our breeding stock is crossed with York, Landrace, Chester White and Berkshire.... [more]
Family farm growing fresh produce and raising quality meats.
At Blue Moon Farm, our goal is simple: Produce the most beautiful, best tasting produce possible using only organic methods.... [more]
Our family has been keeping bees in Indiana since 1910. Our honey is never Pasteurized or filtered so it is pure and natural.
Due to medical reasons, Pauley Produce will not be operating at full speed for the 2010 season. Our plans are to come back bigger and better in 2011.... [more]