Joseph Keller and Ilsa Svendsen own and operate this unique farm in Fairfield County CT. They grow delicious, nutritious certified organic produce in fields situated alongside their ornamental arbore... [more]
100% Grass Fed/Grass Finished Beef & Lamb, Pasture Raised Chicken & Pork. We pursue sustainable farming practices through holistic management.
Our Hazon CSA is partnered with Free Bird Farm in Palatine Bridge, NY. Deadline for registration is June 10, 2016.... [more]
Shortts Farm is a USDA certified organic vegetable farm. Our farm store is open from May to October everyday.... [more]
Free Bird Farm is a certified organic, diversified farm. Located in Upstate NY's Mohawk Valley, we grow more than 60 varieties of vegetables and herbs and raise our chickens--laying hens and meat bird... [more]
We are a small, pasture-based livestock farm raising grass-fed and pastured meat. We set a high bar for animal welfare, prioritizing our animals' need to express their natural instincts while protecti... [more]
Poplar Wood Farm is a family run farm located in the Warren County, NJ town of Port Murray, where we grow certified organic vegetables, cut flowers, fresh herbs and eggs.... [more]
Established in 1999, Sisters Hill Farm is a 260+ member CSA . We are a not-for-profit farm owned and managed by the Sisters of Charity of New York.... [more]
Hawthorne Valley Farm (HVF) is a diversified, 900-acre, Demeter-certified Biodynamic®, USDA and Real Organic Project certified organic, and Animal Welfare Approved farm in Harlemville (Ghent), NY, abo... [more]
We are a small family farm located on the historic farmstead of J. Hector Saint John de Crevecoeur who wrote Letters from an American Farmer (1781).... [more]
Join our CSA with either a Party of Two (half) or Veggie Lovers' (full) share in 2018 and enjoy 22 weeks of Certified Naturally Grown vegetables grown by lady farmer, Laura Nywening and her crew of Fl... [more]
Fishkill Farms is a third-generation fruit and vegetable farm in East Fishkill, New York producing high-quality vegetables and fruits using organic and sustainable practices.... [more]