Certified Naturally Grown 100% Heirloom Produce. Specializing in heirloom tomatoes and garlic!
We have been growing fruits and vegetables by the organic method outside of Champaign, Il. since 1985.... [more]
Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]
We raise a diverse variety or certified organic fruits, vegetables, and mushrooms as well as honey, milk, eggs, and pasture fed & heritage meats.
Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]
Freedom Valley Farm uses innovative techniques as a 4-season grower of fine, naturally cultivated vegetables, fruits and other produce.... [more]
We grow Elm oyster mushrooms on straw bags - all natural grown. We have fresh and dehydrated mushrooms.... [more]
Mint Creek Farm produces specialty, grass-fed meat and eggs from animals who graze on certified organic pastures.... [more]
Our motto is " you can't get it any fresher!". Legal raw goat milk is now available April-Thanksgiving!!... [more]
We are the oldest continually Certified Organic farm in Indiana, located in Monroe County just 6.5 miles west of downtown Bloomington.
I believe that adaptation of sustainable agriculture systems, rebuilding local food systems and revitalization of the rural sector is the key to solving many serious and complex issues America faces d... [more]
Because of serious illness in the family, we are presently unavailable for sales or to do demonstrations.... [more]