We are a small family business that raises grass-fed and grass-finished beef and lamb and raspberries.... [more]
We are a 2nd generation, family-owned ranch located in Central Idaho. The elevation here is 5000', the growing season is short and winters are often harsh.... [more]
Idaho Mohair is a small farm in Gem County of Southern Idaho. We strive to produce high quality mohair spinning fleeces and registered Colored Angora Goat breed stock.
Saint John's Organic Farm is a pasture based family farm 25 miles northwest of Boise (near Emmett).... [more]
Idaho's original Elk meat producer(s). Black Canyon Elk Ranch has made a name for itself with it's first class sausage recipes and premium elk cuts which can be found locally and in fine dining estab... [more]
We produce hard neck and soft neck garlic. We also produce cherries, peaches, prunes, plums, asian pears, apples, apricots, and table grapes.... [more]
For more than 30 years, Purple Sage Farms has specialized in growing a wide range of organic herbs, greens, and vegetables.... [more]
24 West Ranch is a 130-acre cattle ranch and certified-organic vegetable farm in Star, Idaho, owned and operated by the Watterson family.... [more]
We raise all natural grass fed beef. Selling beef by the whole, half. split half, or by the cut. we are raising Devon, Murrey Grey, and Shorthorn cattle all known for tenderness after attending a con... [more]
Shaun & Kris Steele have been raising honey (and kids) for almost 30 years. They now have over 3,000 hives that travel throughout Idaho, Montana, Wyoming, Oregon, and Washington pollinating crops and... [more]
U-pick season is typically end of june - beginning of august, open 7 days a week 7am-noon. $3 a pound.... [more]
Juniper Meadow Ranch is a small farm with a big history and a passion for quality. It all started in 1995 in the Willamette Valley, Oregon, where we began our ranching and farming activities on a mode
