Open the first Saturday of the month May to November 9am to 1:30pm Nestled just inside the corner of Grainger County (on the East Knox County side) this is the market for fun, families, and a relaxe
The Tart Farm is a small, family-run homestead farm in Western North Carolina, where goats, chickens, gardens, and mountain weather all have strong opinions.... [more]
Care of the Earth Community Farm is a family-owned and operated Certified Organic vegetable farm just outside of Knoxville on Rutledge Pike.... [more]
About or beef and buying process: Experience the flavor and quality of heritage Dexter beef, raised on pasture and processed with care.... [more]
The Lenoir Downtown Farmers Market provides Caldwell County with the best locally grown and produced products.... [more]
At Little Row Farms, we grow fresh, nutrient-dense microgreens and seasonal vegetables right here in East Tennessee using naturally grown, soil-focused methods.
Diversified farm growing 40+ fruit and vegetable crops for people who like to cook and eat on 5 acres halfway between Asheville, NC and Greenville, SC.... [more]
CAC Beardsley Community Farm is an urban demonstration site that promotes food security and sustainable agriculture through practice, education, and community outreach.
Husband and wife team Justin and Paige, grow vegetables on 8 acres of prime farmland in the community of Little River.... [more]
100% Grass Fed Beef from Heritage Breed Belted Galloways.. Biodynamic farming practices No grains, No pesticiedes, No synthetic fertilizers, No antibiotics, No hormones.... [more]
We are a organically grown vegetable, flower, and small fruit market farm in the foothills of the Appalachian Mountains.... [more]
On our homestead, we believe in regenerative practices. We never use spray or poisons of any kind. We do our best and let nature take its course, and the vast majority of the time, everything works be... [more]
