Indoor farmers market every Saturday from November through April from 9 a.m. to noon. Products include root vegetables, onions, spinach, apples, pickles, canned goods, jellies, syrups, honey, wine, meats, eggs, cheese, baked good, dips and more. Baked goods, coffee and hot items available.
Support the Farmers Market and make a difference to our local economy and food quality. We have 30-35 vendors weekly. Look for new vendors throughout the season.
Thanks for supporting your local farmers!