New farm in northern Virginia | Organic | Modeled after Polyface Farms | Faith-based | Veteran-owned/Operated | Currently Offering: Mushrooms, new potatoes, sweet potatoes, BSFL 'grubs'.... [more]
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
Asawana Farms is a regenerative organic specialty crop farm in Prince George’s County, Maryland, dedicated to growing fresh, nutrient-rich, and culturally relevant foods.
Love Bug Farm is a small-scale produce farm located at Watkins Regional Park in Prince Georges county Maryland.... [more]
Nestled in the Catoctin Mountains and near Camp David, Chestnut Hill Farm and Market LLC is a sixth-generation farm that has recently diversified to bring fresh produce "From Our Fields to Your Table.... [more]
For more than 25 years, Ayrshire Farm has been a trailblazer in sustainable farming, specializing in raising heritage-breed livestock the right way -- outdoors on nutrient-rich and carbon-sequestering
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]
Encompassing over 3000 acres of protected and historic farmland in Virginia's Piedmont, Kinloch Farm operates at the intersection of agriculture and conservation.
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
Smith Meadow’s Mission is to raise healthy grass-fed, grass-finished beef and lamb, pasture raised pork and pastured laying hens.... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
