Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]
Encompassing over 3000 acres of protected and historic farmland in Virginia's Piedmont, Kinloch Farm operates at the intersection of agriculture and conservation.
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
Welcome to Old Orchard Emu. We are a small family-operated farm in Sabillasville, Maryland, just five miles north of Thurmont.... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
Good Dog Farm is a 25-acre vegetable farm in Upperco, Maryland. We are Certified Naturally Grown, ensuring you the highest quality and safest produce.... [more]
Small family farm that operates a roadside stand with handmade soaps and candles, along with in season produce.... [more]
Crescent Moon Farms raises pasture-raised poultry and eggs and 100% grass-fed, grass-finished beef using regenerative practices that go beyond organic standards — no antibiotics, no hormones, no s... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
Welcome to Runnymeade Farm Market, a family-owned farm and farm market located in the Eastern Panhandle of West Virginia.... [more]
Delicious, fresh, natural, unpasteurized, RAW GOAT MILK. $12.00/half gallon in your own glass jars with $6.00 purchase price for a jar.... [more]
