A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
We produce top-quality 100% grass-fed beef and free-ranged heritage breed pork locally, naturally humanely in contract grazing environment with NO antibiotics or growth hormones.... [more]
Welcome, we are a farm started with two acres about ten years ago and now farming 24 to provide locally grown grains for bread and corn meal products.... [more]
Growing Hope Farm is a women-owned, veteran-founded market farm in South Kingstown, Rhode Island, dedicated to community and veteran food access.... [more]
Casey Farm is a 300-acre historic farm located on the west passage of Narragansett Bay. Owned by Historic New England, it is a working farm raising vegetables, small fruits, herbs, and flowers for a 1... [more]
BOTL Farm is a pasture-based, sustainability-focused livestock farm in northeast Connecticut (also known as the “Quiet Corner” of Connecticut) raising pigs, goats, and chickens.... [more]
Blue Skys Farm is a 1 acre, chemical free farm growing beautiful cut flowers and culinary medical teas herbs with our sister company, Sanctuary Herbs.... [more]
We are a small diversified farm growing vegetables on 30 acres in Granby, CT. We do not use pesticides, herbicides or GMO's and use only organic fertilizers.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Sullivan Farm is an educational campus operated by college and high school students. Focusing on naturally grown vegetables, feed hay, maple syrup and other related educational opportunities.
Our farm stand at 249 Granville Road in North Granby is stocked with the freshest seasonal produce, eggs, and hand-tied bouquets.... [more]
