The Big Peach has been home to Knox County for many years. In 1954 the Yates' family started their dream of producing fresh fruits and vegetables to the public.... [more]
We started the idea for V-Y when we met back in 2014, but it has been a slow process to convert the farm I inherited from my grandfather (and now the additional land we rent from a neighbor) from conv... [more]
I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
Dogwood Farm has produced delicious Hereford beef (a heritage British beef breed) on pasture since 1964, with no pesticides or herbicides or growth hormones.... [more]
We have now been growing steadily since our start-up as a team in 2011. We primarily raise grassfed beef, pastured pork, pastured meat chickens, and eggs from pastured hens.... [more]
Getting Back to Nature(tm) @ Martin Acres is unique. It is a collaboration by twin brothers, Obiora (EConsulting(tm)) and Irucka Ajani Embry (EcoC2S).... [more]
Come visit our family owned gourd home business in the country in Kell, IL located off highway 37 and the interstate 57 Centralia exit.... [more]
Farmers Market: Fresh locally grown produce, meat, baked goods, and crafts. Saturdays 9am-1pm
We are a small family owned farm. We have available in season on a limited basis: fruit, vegetables, herbs, fresh eggs and garden plants.... [more]
We are a fifth generation family farm and have been raising grass fed beef since 2005.
Emmons Homestead originated from the belief that the increase in health issues in our country is caused largely by the chemicals in our food.... [more]
While primarily a Civil War Sutler, we have moved onto the farm - finally - and we've found a few goodies tucked away in the woods at our new location!... [more]