Farms near Herndon, va
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Encompassing over 3000 acres of protected and historic farmland in Virginia's Piedmont, Kinloch Farm operates at the intersection of agriculture and conservation.
Hello and welcome to Berger Farms! My name is Tom Berger and with my wife Anne, we grow all natural fruits and vegetables on our small farm.... [more]
For more than 25 years, Ayrshire Farm has been a trailblazer in sustainable farming, specializing in raising heritage-breed livestock the right way -- outdoors on nutrient-rich and carbon-sequestering
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
Our farm is located on a 900-acre nature preserve (10 miles of hiking trails, multiple ponds, etc.) 10 minutes from Harpers Ferry, WV.... [more]
Our team works hard to create and maintain a 160-acre balanced farm of perennial plants and pasture that provides more per acre than a standard monoculture farm.... [more]
Dairy farm with value added products. Artisan cheese, sweet cream butter, milk, heavy cream, buttermilk, ice cream, beef, chicken, pork, eggs and more.... [more]
At Skyfiber Ranch, we breed for healthy, exceptional huacaya alpacas ( with a focus on true black) and work towards refining their fiber characteristics and conformation, so that each generation impro... [more]
Asawana Farms is a regenerative organic specialty crop farm in Prince George’s County, Maryland, dedicated to growing fresh, nutrient-rich, and culturally relevant foods.