Good food begins with good dirt. But good dirt isn't a goal in most farming enterprises. At best, the relationship between dirt and food is severed in modern agriculture; at worst, it's an adversari

Mission at "The Root" Our Mission as a farm is to provide the local community high quality heirloom vegetables, produced responsibly with organic practices.... [more]

My father has farming in his blood and my mother's green thumb goes all the way up to her elbow so it is no surprise that I love helping things to grow.... [more]

Rubber Ducky Farms grows the best tasting and finest quality fruits and vegetables for the local community.... [more]

I have been beekeeping since 1977 as a result of a gift of 6 hives and equipment from my father as a high school graduation present.... [more]

We are raising both Chickens and Meat Rabbits on the farm right now and plan to add other animals as time goes on.... [more]

Such and Such Farm specializes in fresh, local produce, farm made foods and handcrafted up-cycled furniture and art.... [more]

Our farm is small - we raise our own vegetables, fruits, herbs, sheep (we have small herd of registered Dorper and bigger herd of Katahdin/cross Dorpers), milk goats, chickens, Our goal is to rais... [more]

The Log Cabin Ranch is a small family farm in southern Illinois committed to building vibrant, resilient lives.... [more]

Emmons Homestead originated from the belief that the increase in health issues in our country is caused largely by the chemicals in our food.... [more]

The Thunder 5 Ranch is a traditional family owned and operated farm/ranch that produces Beef, Pork, Poultry, Eggs, Fruit and produce.... [more]

Hart|Beet Farm is a small, diversified farm in northern Lincoln County, MO. We became Certified Naturally Grown in 2018.... [more]