Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
We are a small family farm partnership between Bell Farm and Walhalla Farm. Currently, we are producing organic vegetables, organic-log-grown shiitake mushrooms, pasture-raised eggs, pasture-raised po... [more]
Harvest Routes' mission is to make locally grown food more easily available to all Central New Jersey families.... [more]
Bare Foot Organics at Greystone Farm is a family owned & operated, USDA certified organic farm, currently growing over 50 varities of certified organic vegetables and herbs.... [more]
Winter Sun Farms is a small business based in New Paltz that is committed to local food, sustainability, and fair prices for farmers and their food.... [more]
Fishkill Farms is a third-generation fruit and vegetable farm in East Fishkill, New York producing high-quality vegetables and fruits using organic and sustainable practices.... [more]
Local Roots NYC connects New Yorkers with local farms and small batch producers. Their alternative CSA model is geared towards a New Yorkers lifestyle with shorter seasonal commitments and more variet... [more]
Here at natures own we raise food the why it was meant to be done. There are no herbicides pesticides growth hormones GMO used for anything.... [more]
Good Food Farmers Network is farmer owned and operated and comprised of over a dozen Hudson Valley farms.... [more]
Sang Lee Farms is a family owned and operated Certified Organic Specialty Vegetable Farm. We sell our produce through our retail shop on our farm, farmer's markets located in West Hampton Beach, Nort... [more]
Small scale regenerative farm owned and operated by young, first-generation farming family who settled in Cream Ridge in 2019.... [more]
At Ethos Health, we strive to create a new paradigm for our healthcare system by joining the efforts of a board certified physician and experienced farmer.... [more]