Angel Tree Farm Alpacas mission is to provide the public with opportunities to experience the alpaca first hand so that they may develop an understanding of it Â?... [more]
Black Pearl Creamery is a small organic sheep dairy located in Trumansburg, NY. We raise our East Friesian sheep with great care and affection to ensure the health and happiness of our animals and the... [more]
Blue Spade Farm is dedicated to raising animals in an environmentally sustainable system with the unconditional attention to animal health and comfort.... [more]
We raise grass-fed lamb and keep a few dozen chickens for eggs. Lamb available by the half or whole lamb.... [more]
Van Noble Farm's primary work is raising pigs in a pasture-based system using non-GMO grains. In 2012, Van Noble Farm started with 13 breeding sows and a black Mule-Foot boar, named Nutter.
Spot Hollow Farm is located just outside Trumansburg New York in wine country along Cayuga lake. Our farm consists of 10 acres of pasture land, as well as 65 acres of leased land that, for one weekend... [more]
At Birdskog Farm, in Trumansburg, New York (about 8 miles NW of Ithaca), we grow organic vegetables on less than 1/2 acre of beautiful secluded land surrounded by trees.
We are a family owned and operated NOFA certified and Real Organic certified organic farm. We produce garden vegetables and asparagus in season and have chicken, duck, goose and guinea eggs.... [more]
Crooked Creek Sheep and Wool Farm is home to a variety of creatures, including sheep, horses, chickens, and dogs (in addition to humans).... [more]
CSA in brooktondale/slaterville, NY, supplying vegetables and eggs. spring shares (4 weeks) summer shares (20 week) and fall shares (8 additional weeks) available.... [more]
For us, CSA farming is about the work of growing healthy, chemical-free food, sustainably stewarding land, raising our kids in close connection to nature and what they eat, and building trusting relat... [more]
We are a small, part-time permaculture-based farm. We produce and sell directly to consumers pasture-raised meats, log-grown shiitake mushrooms, and a variety of sustainably produced fruits, vegetable... [more]
