Using regenerative land practices, we Pasture-raise and finish all of our Beefalo in a way that not only provides healthy meat but is also healthy for the land and environment.
Nestled in the Minnesota River Valley, the sandy soils of this region provide a thriving environment for growing the best tasting produce for your family.... [more]
BEEF WITH A BACKSTORY. Our family has been caring for land and livestock in Iowa since 1914. We practice regenerative farming that builds soil health, captures carbon, and restores wildlife habitat... [more]
Hand scale, local farming allows us to sustainably grow and deliver herbs of spectacular quality and freshness.... [more]
Harmony Valley Farm is located in a spring-fed valley in the the Driftless region of beautiful southwest Wisconsin, just outside the small town of Viroqua.... [more]
KDE Farms raises and sells: All natural: 100% grass-fed and finished beef Pastured Chickens Pastured Pork Maple Syrup from our trees (Not produced in a federally inspected facility) We can d... [more]
Costa Produce Farm & Greenhouse has been in business for three generations. Attention to detail, good stewards of the land, food safety, and a love of farming describes Costa Farm and our philosophy.
Pleasant Valley Produce/St. Croix Valley CSA is made of up a cooperative of small Amish family farms nestled in the quiet community of Baldwin, Wisconsin.... [more]
We believe there is a path to vitality, health, and healing following the old ways, the original design.... [more]
We Arose is a network of local producers and consumers elevating urban farming cooperation by building community and increasing access to local and affordable healthy food options.
This producer only market stresses the farmer and locally grown fresh fruits and vegetables which must be grown within a 50 mile radius of Austin, MN.... [more]