We are a small scale family farm growing produce using sustainable practices. With our 30 member CSA, you choose produce from our Farmers' Market table.... [more]
Welcome to our slice of five acres of bliss. After traveling in our school bus conversion, our family of six set down roots in northwest Missouri to follow new dreams and now we get to share them with
Welcome to Barham Family Farm if you are looking for Beef, Chicken, Pork and Eggs raised on pasture without GMO's, antibiotic's, chemicals or growth hormone's.... [more]
At The Frazier Farms, we are dedicated to producing the highest quality pasture-raised chicken and eggs, using sustainable and regenerative farming practices.... [more]
GRASS FED LAMB - GRASS FINISHED BEEF - FARM TOURS We are on a mission to foster a local food culture centered on nutrient dense meat.... [more]
Jam Cottage is a farmer's market bakery that offers artisan jams made from local, farm fresh fruits, as well as small batch baked goods.... [more]
The cattle on our farm are rotationally grazed to give them fresh grass every day. We use no hormones or antibiotics except rarely if prescribed by a veterinarian.... [more]
Buckeye Acres is a family run operation that has been in business since 1982. We pride ourselves on providing our customers with high quality farm fresh local produce.... [more]
I'm Hannah, a horticulturist with a passion for urban agriculture. I truly believe large commercial agriculture is destroying the American diet.
Breezy Hill Farm is a Missouri Century Farm. Our family has farmed this land over 130 years. We are a Certified Naturally Grown Farm.... [more]
Deep Soil Farm is family-owned and operated by Lance Sutherland and Caitlin Davies. We started growing our own food on a small scale in 2014, and in 2018 we purchased 10 acres in Kingsville, Missouri,... [more]
Bailey-Ritter Farm is a Missouri Century Farm owned and operated by Richard Ritter and Roxie Bailey Ritter.... [more]