Joe Markholt owns and operates Salmon Creek Meats with his wife, Sona. Joe grew up on his family's farm and started working in his family's own butcher shop, the Meat Shop of Tacoma, at the age of 14.... [more]

Indigo Acres is a U-pick blueberry farm located in Southwest Washington. Formerly known as Kayes Blueberries we purchased this farm five years ago and have loved continuing to grow and sell these beau

We have red raspberries. We have U-Pick and Pre-picked for your convenience This farm is a No Spray field.

Forage Market Garden is a one acre vegetable plot located near Ridgefield, Washington that grows for farmers' markets and restaurants.... [more]

Five Sprouts Farm is dedicated to family, good food, and sustainability. We dreamed for years about starting our own farm, and have finally made it happen.... [more]

ACYS Farms in Lewis County is family run sustainable farm. We take pride in growing chemical free berries, veggies, and various other products in our orchard.... [more]

Yacolt Mountain Farm and Nursery LLC is a diversified small scale farm which was started in 2011 by our, Caroline and Daniel Swansey, small and growing family.... [more]

We offer pastured Pork, Turkey, and Chicken. As well as GMO Free Duck and Chicken eggs. In addition we are growing our vegetable offerings.... [more]

Schumacher Tree Farm Welcomes you to the farm where families gather and celebrate family traditions.... [more]

Little Gnome Farm is a year-round local source for high quality food grown or raised at our farm using biodynamic principles that result in safe food and a healthy environment.... [more]

Misty Meadows Farm was created five years ago with the full entent to grow local organic fruits and vegetables for farmers markets in SW Washington.... [more]

Heisen House Vineyards opened Memorial Day weekend of 2010. This 5-acre site is also a State and National Historic Site and an example of a pioneer-era homestead.