Marshville, nc

Farms near Marshville, nc

Reidsville, North Carolina

Pasture and forest raised Berkshire pigs. Rotational grazing and free choice grain make for the tastiest pork chops, bacon, and hams.... [more]

Efland, North Carolina

We offer a variety of farm raised meats, chicken, turkey, as well as eggs and seasonal veggies. Fickle Creek Farm is a diversified, small-scale farm in the North Carolina Piedmont.... [more]

Hillsborough, North Carolina

RambleRill Farm is a USDA certified organic and Real Organic Project farm established in 2009 by Darin Knapp and Jane Saiers.

Chapel Hill, North Carolina

Eight Gates Farm is located in Chapel Hill, North Carolina and run by farm owners and certified beekeepers Barbara McFadyen and Douglass Phillips.

Burlington, North Carolina

R-Haven Farm, LLC, is family-owned and operated, we are located in northern Alamance County, North Carolina.... [more]

Browns Summit, North Carolina

Wild Roots Farm is a family owned amd operated farm located in Browns Summit, NC. We strive to grow food that is sustainable and healthy.... [more]

Apex, North Carolina

Fox Farm Forage LLC is a woman-owned and run, GAP-certified farm that produces quality gourmet edible mushrooms that are all grown indoors in a controlled environment utilizing sustainable farming p... [more]

Burlington, North Carolina

Redbud Farm, owned and managed by Clay Smith and Nancy Joyner, began in 2009 to grow a wide variety of vegetables and herbs.... [more]

Woodruff, South Carolina

Located in Woodruff, South Carolina, Dirt Grit Farm is a family-owned agritourism destination and U-pick flower farm.

Angier, North Carolina

In Season Farm Market is a family-owned farm in Angier, NC, dedicated to providing fresh, locally grown food throughout the year.... [more]

Chapel Hill, North Carolina

Currently we have 10 hens of various breeds who lay almost every day in the spring, summer and fall; egg production is low in the winter months thus impacting availability.... [more]

Roseboro, North Carolina

We started with one little half Jersey calf in 1997, raised on a bottle in the back yard and now we sell 30 steers a year, all grass finished.... [more]