We are a family operated farm in Northern Illinois offering the best available produce at our farm stand on River Road in Byron and at several local farmer's markets.... [more]
We have about a 7 acre farm in which we grow about 1 acre of organic vegetables.
Utopia they say is "the ideal place of perfection", for us it all started out as raising our own plants, produce and canning our own food for our family, and falling in love with this wonderful area o... [more]
"Welcome to Half Stoned Holler were we believe anything that is grown on our farm is grown honest and clean.... [more]
This farm is a family owned since 1884. In 2006, the farm was converted from crop and livestock to hardwood trees and prairie grassland.... [more]
Primrose Valley Farm is a Certified Organic CSA with a 20 week main season from mid-June to the end of October.... [more]
Our farm sits on a small acreage in southeast Iowa. We are 100% committed to growing food and raising animals in a safe and sustainable way for all of us.... [more]
We raise grass-fed, grain finished beef and lamb on our family owned Century Farm in the beautiful Driftless region of Northeast Iowa.... [more]
Indigo Acres produces free-range chickens raised on pasture using no medicaions, steriods, horemones or antibiotics.... [more]
Visit our working farm just one mile east of Donnellson, Iowa, where we feature over 175 varieties of pumpkins, squash, gourds, and ornamentals at our roadside open air market.
Homestead Meats is a woman-run farm that offers grass-fed beef and lamb. Homestead Meats produces grass-fed and grass-finished Hereford and Highland beef.... [more]
We produce free ranged eggs, vegetables and fruits and a variety of baked goods including noodles, pies and cookies.... [more]
