The land has been farmed organically for over 30 years. Our mission is to nourish the soil for future generation's while providing wholesome affordable organic produce to our community.... [more]
Sang Lee Farms is a family owned and operated Certified Organic Specialty Vegetable Farm. We sell our produce through our retail shop on our farm, farmer's markets located in West Hampton Beach, North... [more]
Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]
Astor Apiaries is a collection of rooftop, backyard and cemetery apiaries throughout New York City.... [more]
Here in the lower Hudson Valley where our family has lived for over 115 years, we grow leafy greens, garlic, some unusual/hard to find varieties of vegetables, and tend honeybees and hens on our organ... [more]
Closter Farm began in January of 2020 with the hopes of bringing incredibly tasting, super nutritious food to our community.... [more]
Kalenauskas Farm Market is a 5th generation family farm specializing in meats and protein production.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Sullivan Farm is an educational campus operated by college and high school students. Focusing on naturally grown vegetables, feed hay, maple syrup and other related educational opportunities.
10th generation family farm located on a scenic hilltop in Washington, CT growing over 100 varieties of apples, including some heirlooms.... [more]
Full Heart Farm is a small, family farm in Ledyard, CT that grows over 300 varieties of cut flowers, herbs, and vegetables.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
