Goshen, Kentucky

Field 51 Produce produces naturally grown vegetables, cut flowers, eggs, lamb and chicken. Our focus is on heritage breeds, heirloom vegetables and native plants.... [more]

Charlestown, Indiana

We are a small family farm that grows food as nature intended. Our cows and sheep are grass fed only and our pigs and chickens get the highest quality certified organic, SOY-FREE feed that we can get.

Napoleon, Kentucky

Napoleon Ridge Farm & Nature Center is a 25 acre, diversified farm practicing sustainable farming techniques, located in Northern Kentucky.... [more]

Crestwood, Kentucky

At Roots Underwood, we encourage soil-to-community wellness through our sustainable farm and holistic nutrition coaching.... [more]

Smithfield, Kentucky

Freedom Run Farm is a Certified Organic sustainable farm that was started in 2012. Our goal is to become as self-sustaining as possible and to provide local customers with healthy, delicious food that... [more]

Prospect, Kentucky

We are farming to create a future. Using biodynamic and organic growing systems, we raise veggies, fruits and beef cattle.... [more]

Bethlehem, Kentucky

Holy Branch Gourds is a family-owned business started in 1985. Folk art gourds, artisan soap, and hand-turned wooden bowls are sold year-round.... [more]

Memphis, Indiana

JP Farms is a family ran farm located in Memphis, Indiana, just twenty minutes from Louisville, KY.... [more]

Crestwood, Kentucky

Foxhollow Farm is a 1300-acre 4th generation family farm with woodlands, creeks, and rolling fields of grasslands located 20 minutes from downtown Louisville.... [more]

Borden, Indiana

Briar Patch Honeybees is a quaint, family-operated apiary nestled in the heart of Clark County, Indiana.... [more]

Milan, Indiana

Allways Farm Collective represents the (non-certified) organic farming efforts of three family farms in Southeast Indiana: Winddance Herbs, Heirloom Homestead, and Allways Permaculturists.... [more]

Cropper, Kentucky

Over the Hill Farm, located in Shelby County, produces two acres of fruits and vegetables using organic methods.... [more]