We are a small family-owned farm in Bettendorf, IA. We provide particular attention to the produce we grow that other larger farms are just not capable of.... [more]
First certified organic in 1974, I've farmed this land continuously, most recently under the name Sweet Earth Organic Farm.... [more]
We are a family farm located in Northeast Iowa about 20 minutes south of Decorah. We believe in producing a genuine product using sustainable agricultural practices, and are socially responsible and e... [more]
Kings Hill Farm is a certified organic vegetable farm located in the beautiful rolling hills of the Driftless Region just south of Mineral Point, Wisconsin.... [more]
We are a small family owned farm with a goat dairy and farmstead creamery. We milk our goats seasonally and make farmstead goat cheese from April to November.... [more]
My Turkey Hollow Twilight Zone LLC (MTHTZ) is a Market Garden SPIN Farm, growing hazard free produce on less than 6000 square feet.... [more]
At Hickory Ridge Heritage Farm we are raising Red Wattle pasture pork, heritage chickens and limited beef.... [more]
We are organic (non-certified) garlic growers in NW Illinois. We grow 20 varieties of garlic, 6 softneck and 14 hardneck and currently harvest around 1500 lbs per season.... [more]
We're a second-generation family run farm, raising our children to be the third generation here. We raise our animals naturally with plenty of fresh air and clean pastures.... [more]
This farm is a family owned since 1884. In 2006, the farm was converted from crop and livestock to hardwood trees and prairie grassland.... [more]
We are a sesquicentennial family farm established in 1863 currently owned and operated by Gene and Beri Dennhardt.... [more]
Our small herd of Hereford and Red Angus cattle eat only grass and hay grown on our 242 acre farm without the use of chemical fertilizers, pesticides or herbicides.... [more]
