Harvest Moon Farm & Orchard is a family owned and operated 65 acre farm located in North Salem, NY.... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Our farm is located in the foothill of the Catskill mountain close to Round Top, about 2.5 hours north of NYC.... [more]
We raise grass-fed beef in Salisbury (Lakeville) CT. Our cows eat only grass and hay for a healthy flavorful meat that is lean, yet high in omega 3 fats.... [more]
Turn of the century farm, just a few miles from the Deleware River. Growing a wide selection of fresh natural vegetables.... [more]
Harris Hill Farm has been the area's premier pumpkin grower for more than 20 years. On weekends during the month of October, we open our farm to the community and offer a pick-your-own pumpkin patch.... [more]
Split Rock Farm, established in 2013, is selling hay, composed of a mixture of timothy and clover, in small bales to local farms in Litchfield, CT and for small animal feed and bedding (can be shipped... [more]
10th generation family farm located on a scenic hilltop in Washington, CT growing over 100 varieties of apples, including some heirlooms.... [more]
Meats from Lowland Farm have the full flavor and healthfulness of beef raised exclusively on grass and of pork raised on feed and the fruits of their foraging in open pasture and forest.
Pasture Raised Pork - Breakfast Sausage, Smoked Bacon, Spareribs, Country Ribs, Hot Italian Sausage, Sweet Italian Sausage, Chorizo Sausage, Butt Roast, Fresh Pork Chop, Shoulder... [more]
Angevine Farm was established in 1868, over 150 years ago. The 4th, 5th, and 6th generations are currently growing and planting 3000+ Christmas trees and over 50 varieties of pumpkins, winter squash... [more]
We're back where we belong! Sundial Farm has reopened after a 15 year detour into horse boarding.... [more]
