"Fresh Off the Barge, a floating farmers' market," will bring fresh upstate NY produce to downstate NY consumers.... [more]
The Master's Table Farm Market is a pilot project creating a Senior Farmers' Market Nutrition Program (SFMNP) for the Connecticut Department of Agriculture.
This market features organic breads, baked goods, fresh seasonal veggies and fruit and specialty foods!... [more]
This year-round farmers market features local farmers and food makers who offer seasonal vegetables and fruits, pasture-raised meats, chicken, and eggs, fresh fish, artisan breads and baked goods, pic... [more]
Ossining's Down to Earth Farmers Market is celebrating it's 25th year! Bringing you the best in fresh, local fruit, veggies, Atlantic seafood, grass-fed beef, cage-free eggs and more.... [more]
Gossett's Farm Market is all about good food and great community! Focused on providing regionally produced, grown and crafted quality products, we are dedicated to providing bringing locally produced,... [more]
The Bethel Fall Harvest Festival is held at the scenic and historical site of the 1969 Woodstock Art and Music Festival.... [more]
One of the oldest markets in the state, Bethel began in the early 80's before anyone knew what farmers' markets were.... [more]
The Suffern Farmers' market is open Saturdays, June through November, rain or shine, 8:30am to 1pm.... [more]
The Jeffersonville Farmers' Market is a member of the Sullivan County Farmers' Markets Association.... [more]
A Local CT Grown Certified Farmers' Market. We are one of only a few farmers markets in the state to be held at a CT Vineyard.... [more]
