We are a small family farm located in the Southern Tier of New York, nestled in the deep valleys of the foothills of the Finger Lakes.... [more]
Knowing where and how our food is produced is important, how better to do that then to know the food comes from your neighbor?... [more]
We are a small farm. All of our produce is grown here or by local farms that share our practices. We do not use GMO or pesticides.... [more]
We are a former dairy farm switching to Registered Black Angus in 2004. We are raising our animals with no antibiotics and no hormones.... [more]
Humanely Raised, Grass Fed- Grass Finished Angus beef. PA Member - American Grassfed Association.... [more]
We are a family owned and operated farm. We have a large variety of culinary herbs, vegetables and nursery plants.... [more]
We take pride in the products we make and the ingredients we use in our products. Our main focus is to provide all natural items that will benefit your skin and your health.... [more]
We grow real food with no chemicals! Since there are so many different vegetables in our gardens, it may be easier to think of what we can make with them.... [more]
Russell Farms is a family owned u-pick apple orchard, farm and has farm market retail locations in Brackney, Vestal, Appalachian, and Montrose.... [more]
We farm pasture raised heritage Berkshire hogs. Berkshires are known for having darker, richer meat with flavorful inter-muscular marbling (much like Kobe Beef).... [more]
We are a small farm that loves animals. We started raising pigs, chickens, bees and this spring beef.... [more]