Good Keeper Farm’s Certified Organic produce is available in our vegetable CSA (pickup on the farm in Gardners) and at the Wednesday Farmers Market in Carlisle.... [more]
We have a weekly farmstand that runs April through October. The vegetables available vary throughout the season.
Know Your Food ~ Know Your Farmer Pop’s Old Place is a century-old family farm in Dorchester County, Maryland.... [more]
We are a diverse livestock farm, we raise sheep, cattle, pigs, broiler chickens and hens for a multicolored variety of eggs.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Emily's Produce is a local family owned and operated farm and farm market and u-pick operation on Md.... [more]
Our farm is located on a 900-acre nature preserve (10 miles of hiking trails, multiple ponds, etc.) 10 minutes from Harpers Ferry, WV.... [more]
Abudance and seasonality are guiding principles of Roots Cut Flower Farm. Roots is known for its long-lasting market bouquets, bulk party buckets, and hand-made mixed green Christmas wreaths.... [more]
Gathering Springs Farm is a small-scale, diversified vegetable farm in Northern Virginia, founded in 2018.... [more]
The CSA at Red Hill is located on 183 acres of woodlands and meadows owned by the Sisters of Saint Francis of Philadelphia, some of the last undeveloped land of Delaware County.
Our family raises All Natural, Grass-Fed, Black Angus beef on Meadow Mountain Farm in Robesonia, Pennsylvania.... [more]
Four Sisters Farm, located in East Nantmeal, Chester County, Pa. has been recognized by the Pennsylvania State University Extension as an Environmentally Friendly Farm.... [more]
