When most of the world says "milk", it's not cow's milk they are referring to, but goat's milk. Goats were one of the first domesticated animals and have been a source of reliable food for countless g... [more]
Earth First Farms is a family-owned certified organic fruit and vegetable farm in Southwest Michigan.... [more]
I am running a CSA program out of Highland,IN. I am growing all natural vegetables using organic techniques with the majority of my seed being organically certified by companies such as Johnny's, See... [more]
In 1998, at ages 13, 10, 6 the DeGroot brothers: Andrew, Adam, Aaron, partnered together to try their hand at business.... [more]
At Walnut Acres Family Farm we strive to provide high quality, naturally raised meats at affordable prices.... [more]
Indiana Youth Development is a 501 c 3 non-profit organization. We have implemented the Community Food Initiative to improve access to high quality, affordable foods to low income households, expand e... [more]
We are a family owned /operated GMO/Chemical free produce & fruit farm. We do not and have never used Chemicals on our land to control pest nor to encourage growth of plants.... [more]
On our Big Rock farm, we strive to work in harmony with the land, weather and blessings God has bestowed on us.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Voted Chicago's Best Local Farm by the Chicago Reader in 2014 and 2015, Montalbano Farms is a certified organic vegetable, herb, and seedling farm producing fresh, wholesome produce for the Chicagolan... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]