Welcome to Mycel Mushrooms , an indoor urban mushroom farm dedicated to growing high-quality gourmet mushrooms in the heart of the city.... [more]
Cowboys, and scientists, raising pasture-fed beef with our families in Utah. Two years ago our ranch was a depleted, over-farmed wheat field with dried out, cracked soil.... [more]
Sterling Wild Salmon is a family owned and operated sustainable fishing company. We spend our summers in Bristol Bay, Alaska set-gillnet fishing for wild salmon.... [more]
We are small family farm that has been in our family for over 100 years. We focus on producing high quality produce for the local community.... [more]
Flying H Ranch is a Family Heritage and Trade for many generations.
The student farm at USU is proud to participate in a Community Supported Agriculture (CSA) program.... [more]
Local Produce is Cache Valleys destination for a incredible selection of fresh produce and local products.... [more]
Welcome to the Cache Valley Gardeners' Market! We feature locally grown fruits and vegetables from the Northern Utah area; as well as hand- and home-made crafts from local artisans and entrepreneurs.
Welcome to Mt. Naomi farms sustainable U-Pick. Are you ready to leave the city life for an afternoon?... [more]
Appenzell Farm is a sustainable, grass-based farm in Cache Valley, Utah. Our farming practices reflect our commitment to produce wholesome food naturally, humanely, and without unnecessary chemical in... [more]
At HogganRanch.com, we are more than just a farm; we are a family dedicated to providing you with the finest beef, raised with love and respect for the land.... [more]
Spring Creek Produce Logan supplies high quality heirloom tomatoes, lettuce, basil and other herbs, kale, and spinach to restaurants in Utah, Salt Lake, Weber, and Cache Counties of Utah.