Stefanfarms, located in Windsor, Connecticut, is a small family-owned farm dedicated to growing quality, Non-GMO vegetables, sustainably.... [more]
Full Heart Farm is a small, family farm in Ledyard, CT that grows over 300 varieties of cut flowers, herbs, and vegetables.... [more]
Welcome, we are a farm started with two acres about ten years ago and now farming 24 to provide locally grown grains for bread and corn meal products.... [more]
DPUF is a 2-acre community-based farm that is a model for urban growing techniques using organic practices.... [more]
StandingStone Farm, in southeastern Connecticut, is certified naturally grown and practices sustainable agriculture with respect for the health and safety of our animals and customers.... [more]
We are a small diversified farm growing vegetables on 30 acres in Granby, CT. We do not use pesticides, herbicides or GMO's and use only organic fertilizers.... [more]
Rise & Root Farm is a QT+BIPOC centered farm, founded on love, chosen family, and commitment to social justice.... [more]
We produce top-quality 100% grass-fed beef and free-ranged heritage breed pork locally, naturally humanely in contract grazing environment with NO antibiotics or growth hormones.... [more]
I am a Certified Natural Health Consultant and Certified Herbalist with over 40 years of experience in traditional herbalism.... [more]
Founded in 2017, At Wild Lea Farm we strive to produce high quality, free range meat, fiber and hide products.... [more]
BOTL Farm is a pasture-based, sustainability-focused livestock farm in northeast Connecticut (also known as the “Quiet Corner” of Connecticut) raising pigs, goats, and chickens.... [more]
Eastford Farm is a small family run farm in the northeast corner of Connecticut. Our land was last regularly farmed in the 1800's which means our animals graze on land that is free of pesticides and c... [more]
