Eastford, Connecticut

Eastford Farm is a small family run farm in the northeast corner of Connecticut. Our land was last regularly farmed in the 1800's which means our animals graze on land that is free of pesticides and c... [more]

Stafford Springs, Connecticut

Mon Soleil is a 1/2 acre market garden where the growers strive to grow the healthiest, most delicious seasonal produce herbs for their CSA Members and customers.... [more]

Brooklyn, New York

Organic Farm Delivery to NYC,Manhattan, Brooklyn, Queens Long Island, NYC, Fire Island, Connecticut.... [more]

East Hampton, New York

We are a small family owned and operated farm, located in East Hampton, NY, since 1948. Our farm is open year round, where we sell our chicken and eggs.... [more]

Bronx, New York

Mi Oh My Hydroponic Farms is a worker-owned cooperative, founded in the summer of 2020 when Joel Mejia and several other Bronx residents set out to answer the need for access to healthy food in their... [more]

Riverhead, New York

We are entering our twenty-fifth season farming organically on our 14-acre farm in Jamesport.

Riverhead, New York

Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]

Ronkonkoma, New York

Rustic Roots Delivery is New York’s organic food store bringing sustainably grown, locally sourced produce to your doorstep.... [more]

Hamden, Connecticut

Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]

Orange, Connecticut

A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]

Shelton, Connecticut

Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]

North Franklin, Connecticut

I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.