The Gray Street Farmers Market is moving! Deepening our partnership with U of L, we will be utilizing the new LOUMED Commons Park for the 2026 market season.... [more]
We have been growing fruits and vegetables by the organic method outside of Champaign, Il. since 1985.... [more]
We are a USDA Certified Organic row crop farm, located in Kokomo, Indiana. We grow corn, soybeans, wheat, and oats.... [more]
Owen County Farmers' Market is open 8:30 am to 12:30 pm Saturdays May - October. Our market offers an array of locally grown fresh produce and plants.... [more]
We are a small scale farm primarily focused on quail. All birds are raised naturally and have never received antibiotics or hormones.
Harvest moon flower farm has been offering quality cut field and greenhouse grown flowers to the southern indiana region for the past 21 years.... [more]
Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]
Freedom Valley Farm uses innovative techniques as a 4-season grower of fine, naturally cultivated vegetables, fruits and other produce.... [more]
We are the oldest continually Certified Organic farm in Indiana, located in Monroe County just 6.5 miles west of downtown Bloomington.
Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]
Chef Tad has always had a love for seasonings in general and BBQ in particular. He created Mt. Pilot BBQ Sauces to put his personal culinary stamp on several U.S.... [more]
Pasture based family farm. We provide meats from animals that are allowed to live life like they were created to.... [more]